Earthy coffee pour-over with maple leaf impressions by Shana Brautigam. Favored for highlighting the subtle flavors of individual coffee beans, pour-over coffee is a brewing method where hot water is manually poured over ground coffee in a filter, allowing the coffee to drip slowly into a pitcher or cup. Shana fires her rustic pottery in an outdoor wood-fired kiln, built using old electric kilns! The kiln is fired with branches from the woods and scrap wood from local businesses. Firing with wood, the flames travel throughout the kiln, touching each pot and creating a range of beautiful earth tones and surface effects. Near the end of the firing, she blows soda ash into the kiln, which vaporizes immediately and glazes any surfaces it touches with unique effects. Glazed on the interior with a luscious brown glaze, this pour-over is sure to become a favorite for any coffee enthusiast.Â
5″ diameter x 4″ tall
(Pour-over does not include the mug pictured in one image.)
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